What is Natural Wine? A Friendly Guide to Understanding Natural Wine

Introduction

Natural wine has been gaining popularity, but what exactly is it? If you’ve heard about it and are curious to learn more, you’re in the right place. This guide will break down everything you need to know about natural wine in a simple, friendly manner.


What Makes a Wine “Natural”?

1. Minimal Intervention

  • Organic Farming: Grapes are grown without synthetic pesticides or fertilizers.
  • Wild Yeasts: Fermentation uses natural, wild yeasts found on the grape skins or in the environment.

2. Minimal Additives

  • No Added Sulfites: Many natural wines avoid adding sulfites, which are commonly used as preservatives.
  • No Fining Agents: Unlike conventional wines, natural wines often skip fining agents that clarify the wine.

3. Traditional Techniques

  • Handcrafted: Emphasizes traditional, artisanal methods rather than industrial processes.
  • Unfiltered: Natural wines are often unfiltered or only lightly filtered, which can result in a cloudy appearance.

How is Natural Wine Made?

1. Growing the Grapes

  • Organic and Biodynamic Farming: Grapes are grown using sustainable practices without chemical interventions.
  • Soil Health: Focus on maintaining soil fertility and biodiversity.

2. Harvesting

  • Hand-Picking: Grapes are often picked by hand to ensure quality and prevent damage.

3. Fermentation

  • Wild Yeasts: Utilizes naturally occurring yeasts for fermentation, rather than commercial yeast strains.
  • Minimal Additives: Avoids adding extra ingredients like sulfites or sugar.

4. Aging and Bottling

  • Minimal Intervention: Aging is done with minimal interference, and the wine is bottled with little to no added sulfites.

Characteristics of Natural Wine

1. Unique Flavors

  • Varied Profiles: Each natural wine can have distinct flavors based on the vineyard’s environment and the winemaking process.
  • Unpredictability: Natural wines can sometimes have unexpected flavors due to the minimal intervention.

2. Appearance

  • Cloudy or Hazy: Natural wines can be cloudy or have sediment, which is perfectly normal.

3. Aroma

  • Complex Aromas: Natural wines may have a wider range of aromas, from fruity and floral to earthy and funky.

Why Choose Natural Wine?

1. Environmental Impact

  • Sustainable Practices: Natural wines are often produced with environmentally friendly practices that reduce their ecological footprint.

2. Authenticity

  • True Expression: Natural wines aim to capture the true essence of the grapes and the land where they are grown.

3. Health Considerations

  • Fewer Additives: With fewer additives and preservatives, some people find natural wines easier on their systems.

Common Misconceptions About Natural Wine

1. It’s Always “Unnatural”

  • Not Just “Organic”: While natural wine shares some principles with organic wine, it’s more focused on minimal intervention and traditional methods.

2. It’s Always Faulty

  • Not Always Faulty: Natural wine can sometimes have flaws, but this doesn’t mean it’s always faulty. It’s about embracing unique, sometimes unpredictable qualities.

3. It’s Just a Trend

  • Historical Roots: Natural wine has been around for centuries, and its recent popularity is a return to traditional winemaking methods rather than a passing fad.

How to Find and Enjoy Natural Wine

1. Where to Buy

  • Specialty Shops: Look for natural wine at specialty wine shops or dedicated natural wine stores.
  • Online Retailers: Many online retailers specialize in natural wines and can deliver directly to your door.

2. Tasting Notes

  • Be Open-Minded: Approach natural wines with an open mind, as they can vary greatly from conventional wines.
  • Explore Different Styles: Try different varietals and regions to find what you like best.

3. Food Pairing

  • Versatile Pairing: Natural wines can pair well with a wide range of foods. Experiment with different dishes to find the perfect match.

Popular Natural Wine Regions

1. France

  • Loire Valley: Known for its diverse natural wines with vibrant flavors.
  • Beaujolais: Famous for its natural Gamay wines that are light and fruity.

2. Italy

  • Tuscany: Produces natural wines with bold flavors and unique characteristics.
  • Veneto: Known for its natural wines with a fresh, lively profile.

3. United States

  • California: Regions like Sonoma and Napa are home to many natural wine producers experimenting with different styles.
  • Oregon: Known for its natural Pinot Noir and other cool-climate varietals.

Conclusion

Natural wine offers a unique and authentic experience for those interested in exploring wine. With its emphasis on minimal intervention and traditional methods, it provides a fascinating alternative to conventional wines. Whether you’re a seasoned wine enthusiast or just starting out, natural wine is worth exploring for its diverse flavors and sustainable practices.